Chlorine migration mechanisms during torrefaction of fermentation residue from food waste

doi:10.1016/j.biortech.2018.08.098

GIEC OpenIR

	Chlorine migration mechanisms during torrefaction of fermentation residue from food waste
	Wang, Yazhuo1,2,3,4 ; Hu, Shuangqing 2,3; Li, Wenjian 6; Gu, Jing 2,3,4; Yuan, Haoran2,3,4 ; Ling, Xiang 1; Chen, Yong1,2,3,4,5
	2019
发表期刊	BIORESOURCE TECHNOLOGY
ISSN	0960-8524
卷号	271 页码:9-15
通讯作者	Yuan, Haoran(yuanhr@ms.giec.ac.cn)
摘要	Fermentation residue from food waster (FRFW) has a large amount of residual chlorine (Cl), and the high-salt of FRFW is either landfilled or treated as a fertilizer. The transfer of chlorine to the atmosphere and soil can cause pollution and soil salinization. This work primarily investigated the combined forms and migration mechanisms of Cl during the torrefaction of FRFW from 250 to 400 degrees C. The results showed that the form and amount of Cl released during the torrefaction of FRFW depended on temperature. The absolute content of soluble Cl and total Cl in torrefied solid products decreased, and the absolute content of insoluble Cl reached a maximum at 350 degrees C, which indicated that some soluble Cl was transferred to the insoluble Cl (C-Cl forms). The Cl-containing products in non-condensable gas was too little to be detected, so the majority of the reduced Cl was in liquids with different organic compounds.
关键词	Fermentation residue from food waste Torrefaction Combined forms of chlorine The migration mechanisms of chlorine
DOI	10.1016/j.biortech.2018.08.098
关键词[WOS]	TG-FTIR ANALYSIS ; MUNICIPAL SOLID-WASTE ; BIOMASS TORREFACTION ; THERMAL-DEGRADATION ; FUEL PROPERTIES ; HEATING VALUE ; WOOD LIGNIN ; PYROLYSIS ; RELEASE ; TRANSFORMATION
收录类别	SCI
语种	英语
资助项目	National Natural Science Foundation of China[51606200] ; National Natural Science Foundation of China[51606202] ; Guangdong Science-Technology Project[2017A010104021] ; Guangdong Science-Technology Project[2017B040404011] ; Guangdong Science-Technology Project[2017B040404009] ; Biomass Energy and Materials Key Laboratory Open Fund of Jiangsu Province[JSBEM201609]
WOS研究方向	Agriculture ; Biotechnology & Applied Microbiology ; Energy & Fuels
项目资助者	National Natural Science Foundation of China ; Guangdong Science-Technology Project ; Biomass Energy and Materials Key Laboratory Open Fund of Jiangsu Province
WOS类目	Agricultural Engineering ; Biotechnology & Applied Microbiology ; Energy & Fuels
WOS记录号	WOS:000448161200002
出版者	ELSEVIER SCI LTD
引用统计	被引频次：18[WOS] [WOS记录] [WOS相关记录]
文献类型	期刊论文
条目标识符	http://ir.giec.ac.cn/handle/344007/24010
专题	中国科学院广州能源研究所
通讯作者	Yuan, Haoran
作者单位	1.Nanjing Technol Univ, Sch Mech & Power Engn, Nanjing 211816, Jiangsu, Peoples R China 2.Chinese Acad Sci, Guangzhou Inst Energy Convers, Guangzhou 510640, Guangdong, Peoples R China 3.CAS Key Lab Renewable Energy, Guangzhou 510640, Guangdong, Peoples R China 4.Guangdong Prov Key Lab New & Renewable Energy Res, Guangzhou 510640, Guangdong, Peoples R China 5.Guangdong Univ Technol, Sch Mat & Energy, Guangzhou 510006, Guangdong, Peoples R China 6.Zhejiang Gold Pot Boiler Co Ltd, Jinhua 321000, Peoples R China
第一作者单位	中国科学院广州能源研究所
推荐引用方式 GB/T 7714	Wang, Yazhuo,Hu, Shuangqing,Li, Wenjian,et al. Chlorine migration mechanisms during torrefaction of fermentation residue from food waste[J]. BIORESOURCE TECHNOLOGY,2019,271:9-15.
APA	Wang, Yazhuo.,Hu, Shuangqing.,Li, Wenjian.,Gu, Jing.,Yuan, Haoran.,...&Chen, Yong.(2019).Chlorine migration mechanisms during torrefaction of fermentation residue from food waste.BIORESOURCE TECHNOLOGY,271,9-15.
MLA	Wang, Yazhuo,et al."Chlorine migration mechanisms during torrefaction of fermentation residue from food waste".BIORESOURCE TECHNOLOGY 271(2019):9-15.