GIEC OpenIR
Structural characteristics of corncob and eucalyptus contributed to sugar release during hydrothermal pretreatment and enzymatic hydrolysis
Yu, Qiang1,2,3; Zhu, Yinping1,2,3,4; Bian, Shixiang1,2,3,4; Chen, Long1,2,3,5; Zhuang, Xinshu1,2,3; Zhang, Zhanying6; Wang, Wen1,2,3; Yuan, Zhenhong1,2,3; Hu, Jianhua7; Chen, Jun7
2017-11-01
Source PublicationCELLULOSE
ISSN0969-0239
Volume24Issue:11Pages:4899-4909
AbstractExplicitly understanding biomass recalcitrance through the characterization of biomass physicochemical properties may help to develop efficient pretreatment and enzymatic hydrolysis strategies. The lignin of corncob and eucalyptus contain the same main linkage bonds: beta-O-4 aryl ether bonds, beta-beta and beta-5 structures, but the lignin of eucalyptus was of the syringyl (S)-guaiacy (G) type, while that of corncob was SG-p-hydroxyphenyl (H) type, corresponding to lignin S/G ratios of 1.6 and 1.1 respectively. Under the optimum microwave-hydrothermal pretreatment condition of 180 degrees C for 30 min at a 12.5% substrate concentration, the maximum total xylose yield of corncob (64.7%) was lower than that of eucalyptus (79.2%). In contrast, corncob resulted in a greater increase in enzymatic digestibility, from 59.6 to 82.4%, after pretreatments, compared with 16.7 to 74.9% for eucalyptus. There was a positive correlation between the xylose yield and lignin S/G ratio, but the lignin content was negatively correlated with enzymatic digestibility. Furthermore, based on the non-destructive characterization of three-dimensional X-ray microscopy, not only was the increase in the number and size of surface pores beneficial to the accessibility of cellulose to cellulosic enzymes, but the swelling of cell wall could reduce the recalcitrance of sugar release.
SubtypeArticle
KeywordStructural Characteristics Pretreatment Enzymatic Hydrolysis Corncob Eucalyptus
WOS HeadingsScience & Technology ; Technology ; Physical Sciences
DOI10.1007/s10570-017-1485-5
WOS Subject ExtendedMaterials Science ; Polymer Science
WOS KeywordLIQUID HOT-WATER ; 2D NMR ; BAGASSE ; HEMICELLULOSE ; DIGESTIBILITY ; LIGNINS ; WOOD
Indexed BySCI
Language英语
Funding OrganizationPearl River S&T Nova Program of Guangzhou, China(201610010110) ; Pearl River S&T Nova Program of Guangzhou, China(201610010110) ; Pearl River S&T Nova Program of Guangzhou, China(201610010110) ; Pearl River S&T Nova Program of Guangzhou, China(201610010110) ; Young Top-notch Talent of Guangdong Province, China(2016TQ03N647) ; Young Top-notch Talent of Guangdong Province, China(2016TQ03N647) ; Young Top-notch Talent of Guangdong Province, China(2016TQ03N647) ; Young Top-notch Talent of Guangdong Province, China(2016TQ03N647) ; National Natural Science Foundation of China(21506216 ; National Natural Science Foundation of China(21506216 ; National Natural Science Foundation of China(21506216 ; National Natural Science Foundation of China(21506216 ; Science and Technology Planning Project of Guangdong Province, China(2014A010106023) ; Science and Technology Planning Project of Guangdong Province, China(2014A010106023) ; Science and Technology Planning Project of Guangdong Province, China(2014A010106023) ; Science and Technology Planning Project of Guangdong Province, China(2014A010106023) ; Key Project of the Natural Science Foundation of Guangdong Province(2015A030311022) ; Key Project of the Natural Science Foundation of Guangdong Province(2015A030311022) ; Key Project of the Natural Science Foundation of Guangdong Province(2015A030311022) ; Key Project of the Natural Science Foundation of Guangdong Province(2015A030311022) ; Natural Science Foundation for the Research Team of Guangdong Province(2016A030312007) ; Natural Science Foundation for the Research Team of Guangdong Province(2016A030312007) ; Natural Science Foundation for the Research Team of Guangdong Province(2016A030312007) ; Natural Science Foundation for the Research Team of Guangdong Province(2016A030312007) ; Youth Innovation Promotion Association, CAS(2015289) ; Youth Innovation Promotion Association, CAS(2015289) ; Youth Innovation Promotion Association, CAS(2015289) ; Youth Innovation Promotion Association, CAS(2015289) ; 51506207 ; 51506207 ; 51506207 ; 51506207 ; 51561145015) ; 51561145015) ; 51561145015) ; 51561145015) ; Pearl River S&T Nova Program of Guangzhou, China(201610010110) ; Pearl River S&T Nova Program of Guangzhou, China(201610010110) ; Pearl River S&T Nova Program of Guangzhou, China(201610010110) ; Pearl River S&T Nova Program of Guangzhou, China(201610010110) ; Young Top-notch Talent of Guangdong Province, China(2016TQ03N647) ; Young Top-notch Talent of Guangdong Province, China(2016TQ03N647) ; Young Top-notch Talent of Guangdong Province, China(2016TQ03N647) ; Young Top-notch Talent of Guangdong Province, China(2016TQ03N647) ; National Natural Science Foundation of China(21506216 ; National Natural Science Foundation of China(21506216 ; National Natural Science Foundation of China(21506216 ; National Natural Science Foundation of China(21506216 ; Science and Technology Planning Project of Guangdong Province, China(2014A010106023) ; Science and Technology Planning Project of Guangdong Province, China(2014A010106023) ; Science and Technology Planning Project of Guangdong Province, China(2014A010106023) ; Science and Technology Planning Project of Guangdong Province, China(2014A010106023) ; Key Project of the Natural Science Foundation of Guangdong Province(2015A030311022) ; Key Project of the Natural Science Foundation of Guangdong Province(2015A030311022) ; Key Project of the Natural Science Foundation of Guangdong Province(2015A030311022) ; Key Project of the Natural Science Foundation of Guangdong Province(2015A030311022) ; Natural Science Foundation for the Research Team of Guangdong Province(2016A030312007) ; Natural Science Foundation for the Research Team of Guangdong Province(2016A030312007) ; Natural Science Foundation for the Research Team of Guangdong Province(2016A030312007) ; Natural Science Foundation for the Research Team of Guangdong Province(2016A030312007) ; Youth Innovation Promotion Association, CAS(2015289) ; Youth Innovation Promotion Association, CAS(2015289) ; Youth Innovation Promotion Association, CAS(2015289) ; Youth Innovation Promotion Association, CAS(2015289) ; 51506207 ; 51506207 ; 51506207 ; 51506207 ; 51561145015) ; 51561145015) ; 51561145015) ; 51561145015)
WOS SubjectMaterials Science, Paper & Wood ; Materials Science, Textiles ; Polymer Science
WOS IDWOS:000413772600026
PublisherSPRINGER
Citation statistics
Cited Times:6[WOS]   [WOS Record]     [Related Records in WOS]
Document Type期刊论文
Identifierhttp://ir.giec.ac.cn/handle/344007/16485
Collection中国科学院广州能源研究所
Corresponding AuthorWang, Wen
Affiliation1.Chinese Acad Sci, Guangzhou Inst Energy Convers, Guangzhou 510640, Guangdong, Peoples R China
2.Chinese Acad Sci, Key Lab Renewable Energy, Guangzhou 510640, Guangdong, Peoples R China
3.Guangdong Prov Key Lab New & Renewable Energy Res, Guangzhou 510640, Guangdong, Peoples R China
4.Univ Sci & Technol China, Hefei 230026, Anhui, Peoples R China
5.Univ Chinese Acad Sci, Beijing 100039, Peoples R China
6.Queensland Univ Technol, Ctr Trop Crops & Biocommod, Brisbane, Qld 4000, Australia
7.China Natl Analyt Ctr Guangzhou, Xray CT Lab, Guangzhou 510070, Guangdong, Peoples R China
First Author AffilicationGuangZhou Institute of Energy Conversion,Chinese Academy of Sciences
Recommended Citation
GB/T 7714
Yu, Qiang,Zhu, Yinping,Bian, Shixiang,et al. Structural characteristics of corncob and eucalyptus contributed to sugar release during hydrothermal pretreatment and enzymatic hydrolysis[J]. CELLULOSE,2017,24(11):4899-4909.
APA Yu, Qiang.,Zhu, Yinping.,Bian, Shixiang.,Chen, Long.,Zhuang, Xinshu.,...&Chen, Jun.(2017).Structural characteristics of corncob and eucalyptus contributed to sugar release during hydrothermal pretreatment and enzymatic hydrolysis.CELLULOSE,24(11),4899-4909.
MLA Yu, Qiang,et al."Structural characteristics of corncob and eucalyptus contributed to sugar release during hydrothermal pretreatment and enzymatic hydrolysis".CELLULOSE 24.11(2017):4899-4909.
Files in This Item:
There are no files associated with this item.
Related Services
Recommend this item
Bookmark
Usage statistics
Export to Endnote
Google Scholar
Similar articles in Google Scholar
[Yu, Qiang]'s Articles
[Zhu, Yinping]'s Articles
[Bian, Shixiang]'s Articles
Baidu academic
Similar articles in Baidu academic
[Yu, Qiang]'s Articles
[Zhu, Yinping]'s Articles
[Bian, Shixiang]'s Articles
Bing Scholar
Similar articles in Bing Scholar
[Yu, Qiang]'s Articles
[Zhu, Yinping]'s Articles
[Bian, Shixiang]'s Articles
Terms of Use
No data!
Social Bookmark/Share
All comments (0)
No comment.
 

Items in the repository are protected by copyright, with all rights reserved, unless otherwise indicated.