限定条件 |
((出处:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY) AND (作者:Luo, Mu-Tan分Luo, Mu-Tan) AND (作者:Chen, Xin-De) AND (作者:Guo, Hai-Jun) AND (作者:Li, Hai-Long) AND (作者:Luo, Mu-Tan) AND (作者:Xiong, Lian) AND (发表日期:2017) AND (资助机构:Key Research and Development Plan of Jiangsu Province, China) AND (资助机构:National Natural Science Foundation of China) AND (资助机构:Pearl River S&T Nova Program of Guangzhou) AND (资助机构:Science and Technology Project of Guangdong Province) AND (资助机构:Youth Innovation Promotion Association, Chinese Academy of Sciences) AND (资助项目:Key Research and Development Plan of Jiangsu Province, China[BE2016706]) AND (资助项目:National Natural Science Foundation of China[21606229]) AND (资助项目:National Natural Science Foundation of China[51378486]) AND (资助项目:Special Support Project of Guangdong Province[2016TQ03N881])) |